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Besides the rising price of feed, new rules from the U.S. which will require "Country of Origin" labeling is reducing the demand for Canadian pork from American companies.
Farmers are encouraged to send their iigs to euthanizing centers, although nothing prevents the pigs from being killed on the farm. Article at Canadian Press.
How about if the government helps these farmers transition to crops that will always be needed, that helps the environment by reducing methane, and that doesn't require the taking of a life?
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